Thousand Island dressing
Papaya Seed dressings
Macaroni Salad: a combination of elbow macaroni noodles, mayonnaise, shredded carrots, parsley, salt and pepper.
Banana Mandarin Macadamia Nut Salad: a fruit salad including banana, mandarin oranges, coconut flakes, macadamia nuts mixed together with mayonnaise.
Cucumber Namasu; a tangy Asian mixture of cucumber, carrots, onions and rice vinegar
Asian Shrimp Salad: fresh watercress, bean sprouts, cucumber, celery, carrots, tomato, bell pepper, onions and shrimp in mixed with oriental dressing.
Lomi Lomi Salmon: a Hawaiian recipe of salted salmon, onions and tomatos
Poi: a Hawaiian delicacy, pounded taro root with water
Hawaiian Sweet Rolls
Whole Kernel Corn
Molokai Sweet Potato: a purple sweet potato variety that is steamed and served with coconut syrup and flakes
Fried Rice: Rice, pan fried with peas, carrots, garlic, onions and soy sauce
Pan fried Noodles: chow mein noodles pan fried with onions, carrots, celery, garlic, chives and soy sauce
Huli Chicken on veggie long rice noodles: an recipe of chicken, veggies and long rice noodles marinated in an Asian influenced sauce and baked.
Kalua Pork: Roasted pork cooked in the imu, underground oven.
Sesame, Honey Island Fish w/ spinach and a mango, coconut sauce: a sesame, honey basted fish broiled on spinach, topped with a mango, coconut cream sauce.
Macaroni & Cheese
Chocolate Cake with Chocolate frosting
White Cake with White frosting and Coconut Shavings
Guava tart: A filling guava jam and vanilla pudding on a tart crust
Haupia: A Hawaiian dessert of gelatin coconut pudding